Pain de Campagne

Classic French country bread, with crisp crust, chewy crumb and a slight tang.
Leavened with sourdough 'levain'.
Stone-milled and unbleached wheat flour, whole wheat, rye and small spelt (Einkorn).

Click to Order from Beep!
For bulk orders of more than 10 loaves,
please place your order five (5) days in advance.