Quiche Beef Bacon

Quiche Beef Bacon

Quiche me, eat me, and say you love me!

House-made all butter pie crust filled with savoury egg custard, beef bacon, caramelised onions and Eryngii mushrooms.
It’s an easy meal, ready to eat or heat and serve.

Pre-order from our website before 5pm for next-day pick-up or delivery.
For bulk order above 10 pieces, please allow 5 days for collection upon confirmation of payment.

RM16.00
  • Description

The Flours

A light flour with a fine texture.

  • Violet confectionery flour from Nisshin Flour Milling, Japan


    House-made Pâte Brisée
    All Butter Pie Crust Using French Butter & Cream

    Made using traditional methods by the expertise of its master butter makers through churning carefully selected creams and exclusive lactic ferments.



    Appareil à Crème Quiche Filling
    Using French Cream & Emmental Cheese

    Milk of French origin, lactic ferments and salt.
    Made true to Normandy dairy tradition.
    Allowed to mature at length, revealing a mild, fruity flavour.



    The Additions

  • Streaky beef bacon, baked
  • Eryngii mushrooms
  • Caramelized onions